Tired of “Taco Tuesday,” every Tuesday? Then head over to your local Sur la Table to learn a new dish to wow friends and family! Sur la Table offers a variety of classes from pastries to pasta and beyond in 20+ states across the US.
In each of Sur la Table’s unique classes “students” (18 and older) work with other students in a fun, hands-on environment led by a professional chef. Each class runs about two hours (unless noted otherwise) and allows each individual a generous sample of their dish! In addition, each student will receive a coupon good for 10% off in-store purchases on the day of the class.
Keep scrolling down for a sneak peek into a Sur la Table cooking class!
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Published by teawithtinablog
Hey Blogging World,
Thanks for stopping by! My name is Tina, I'm a 20 something, Boston-based travel and lifestyle blogger. I have a passion for all things travel, fashion, and food! Follow my adventures through my blog, Twitter or Instagram.
Don't hesitate to reach out! I love writing restaurant and product reviews - if you have any suggestions contact me at: tnalepa92@outlook.com
Tina:)
Fun Facts:
Favorite Color: Pink & Purple
Hometown: Crystal Lake, IL
Favorite Food: Baked Cod & Zucchini
Favorite Sports Team: Boston Red Sox
Dream Travels: London, Ireland, Iceland, Cabo, Costa Rica, Dubi, South Africa, Morocco, Egypt, Spain, Italy, France, California.
Places Traveled:
United States: Illinois, Indiana, Florida, Georgia, Tennessee, Kentucky, N.H., Vermont, Penslyvinia, Nebraska, Hawaii, Texas, New York, Massachusetts, Maine, Rhode Island, Iowa, Wisconsin, Michigan, Minnesota, Missouri, Ohio
International: Ecuador, Mexico (Cancun, Cozumel)
Caribbean: Jamaica, Cayman Islands, Bahamas, Haiti
Likes: Brunchin', Running, Cape Cod, Fashion, News, Event Planning, Traveling, Planning travel
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Tea With Tina 